Daisy's Vegan Gluten Free Carrot Cake
Daisy's Best Seller - Without the Gluten!
Regular price $79.95
Daisy's Classic Carrot Cake is our #1 bestseller, and for good reason! With a full POUND of carrots, this three-layer version of Daisy's classic cake is incredibly moist. You'll forget it's vegan AND gluten-free! Learn More
🥕 Vegan, Gluten-Free Ingredients:
- One pound of Carrots
- Golden Raisins
- Vegan Eggs
- Earth Balance Vegan Spread
- Tofutti Vegan Cream Cheese
- Bob's Red Mill Gluten Free Flour
- Allergy Friendly (Contains No Nuts, Gluten Free)
Everyone can enjoy our favorite cake regardless of allergies with our Gluten Free rendition of the classic. Each cake is carefully hand-coated with our delectably savory and "not-too-sweet" cream cheese icing. This three-layer favorite is great year round, so grab a slice for any occasion! Deep, golden layers will keep you lingering around the cake plate for one more little taste.
Expecting company?
Serves: 16-20 people *Don't worry, our three-layer version of the classic feeds just as many as our original four-layer carrot cake.