Daisy's Vegan Red Velvet Minikins
A Southern Tradition!
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Regular price $69.95
It's a Southern tradition! Daisy's Vegan Red Velvet Minikins are a beautiful ruby red hue coated with not-to-sweet vegan cream cheese icing. It's a slice of the south that makes any day a celebration! Learn More
🎉 Real, Simple Ingredients:
- Vegan Eggs
- Smart Balance Buttery Spread
- Tofutti Vegan Cream Cheese
- Soy Milk
This classic American staple contains two layers of dense, moist cake with just a hint of cocoa combined with soy milk, vinegar, and red food color. Each Minikin is coated by hand with our signature "not-too-sweet" vegan cream cheese icing. Share a jar with your family over the holidays or anytime to experience a taste of Southern tradition.
Serves:
- 6-12 People (great for sharing) / 6 x 8oz. Jars
Our “Cake in a Jar” Minikins are hand-sifted and made from scratch in our Las Vegas kitchen.